Station-Area Commercial Mix
Handy (1996) studied the importance of commercial establishments to the inducement of walking trips in several traditional and modern Austin neighborhoods. Although she found the total savings in auto travel by households to be small, it was statistically significant and increased with the number and variety of local stores.
A key question arises with respect to the commercial mix around stations when rail transit is retrofitted into existing urban form. There is evidence that the commercial market may not value the financial rewards of station-area location as much as planners value the regional environmental and social benefits. Porter (1997) found that development around station areas, even in the case of the first of the new rail systems, such as those in Washington, DC and San Francisco, has not occurred as rapidly as expected. He summarizes the conclusions of researchers that station-area development is more a product of market interest in specific locations than a response to transit.
Store Siting, Regional Market Structure, and Consumer Behavior
The commercial market’s apparent reluctance to choose station areas reflects the criteria for preferred store sites that are determined by the needs of developers and owners to succeed financially. Nelson and Niles (1999) suggest that an understanding of k
<< 上一页 [11] [12] [13] [14] [15] [16] [17] [18] [19] [20] ... 下一页 >>






